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Appetizers
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All appetizers are half
price between
4:00 P.M and 10:00 P.M
Every Day |
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CRISPY CALAMARI AND ONION STRINGS
HOMEMADE COCKTAIL & TARTAR
SAUCE 9.75 |
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WILDFOX CHEESE NACHOS
JACK CHEESE, GUACAMOLE, CHICKEN
BREAST 7.95 |
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BBQ CHICKEN PIZZA
CARAMELIZED ONIONS, CHEDDAR CHEESE,
CILANTRO 9.95 |
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MARGHERITA PIZZA
FRESH TOMATO SAUCE, MOZZARELLA,
BASIL 8.95 |
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CHICKEN WINGS
SPICY BUFFALO OR BBQ SAUCE
CELERY STICKS,
BLUE CHEESE DIP 8.75 |
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MUDBUG (CRAYFISH) FRITTERS
SERRANO CHILI DIP 8.95 |
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CHICKEN AND JACK CHEESE QUESADILLA
GUACAMOLE, SOUR
CREAM, SALSA 7.95 |
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GINGER CHICKEN & CORN
POTSTICKERS
SEAWEED SALAD, SESAME SOY DIP 9.75 |
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THREE MUSHROOM & SAUSAGE
PIZZA
PORTOBELLO, BUTTON & CREMINI MUSHROOMS,
ITALIAN SAUSAGE, TOMATO RAGOUT, MOZZARELLA, ASIAGO
CHEESE 9.75 |
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LIGHT ENTREES
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SAKE STEAMED MUSSELS
HOMEMADE RED COCONUT CURRY SAUCE 10.95 |
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STICKY MAPLE BBQ BABY
BACK RIBS
BLUE CHEESE COLESLAW 9.95 |
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MUNTHER’S AHI
TUNA ROLL (RARE)
SESAME NOODLE SALAD, WASABI AIOLI 13.95 |
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BABY SPINACH SALAD
MUSHROOMS, BACON, TOMATOES,
RED ONION, FETA CHEESE, PECANS, MAPLE MUSTARD DRESSING
9.95 |
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GRILLED SALMON COBB
AVOCADO, EGG, GORGONZOLA CHEESE,
BACON, TOMATOES, CROUTONS, HERB VINAIGRETTE 13.95 |
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CLASSIC CAESAR
ROMAINE HEARTS, CROUTONS, ASIAGO
CHEESE 8.95 |
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ASIAN CHICKEN OR BEEF SALAD
CHOPPED ROMAINE LETTUCE,
CRUNCHY VEGGIES, CHINESE NOODLES, SESAME SOY DRESSING
10.95 |
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ANGUS CHUCK OR TURKEY BURGER 10.95
ADD BACON, SAUTÉED
ONIONS, MUSHROOMS OR CHOICE OF CHEESE .75 PER
TOPPING |
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MESQUITE GRILLED CHICKEN BREAST
AVOCADO, BACON,
ONION SPROUTS AND PESTO SERVED ON A ROSEMARY ROLL
9.95 |
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GRILLED PRIME RIB MELT
CARAMELIZED ONIONS AND MUSHROOMS,
SWISS CHEESE, DIJON SPREAD, SLICED SOUR DOUGH BREAD
10.95 |
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FRESH TURKEY PASTRAMI CLUB
TOMATOES, BACON, LETTUCE,
AVOCADO, SERVED ON WHOLE WHEAT TOASTED BREAD 9.25 |
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CLASSIC REUBEN SANDWICH
HOMEMADE SAUERKRAUT, GRUYERE
CHEESE, 1000 ISLAND DRESSING, RYE BREAD 9.75 |
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CRISPY FISH AND CHIPS
BLUE CHEESE COLESLAW, TARTAR
SAUCE 12.95 |
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WILDFOX CRAB CAKES
AVOCADO AIOLI, BLUE CHEESE SLAW,
FRENCH FRIES 15.95 |
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* * * All menu items and
prices subject to change * * * |
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updated 02.06.08 |
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